Saturday, February 2, 2013

One day at a time...

I have given in to my cravings for things entirely unhealthy for me... So, I am resolving to not buy that crap any more (or, let's be completely honest, not as often as I have been buying it) and make my lunch each day... I even bought special "bento box" style lunch containers to help me with this endeavor...

Breakfast today:
1 c. Vanilla Greek Yogurt
1/2 banana, sliced
1/4 c. Gluten-Free granola

Beverage of choice:
Stash Moroccan Mint Green Tea

1/2 Roast Beef bagel sandwich
Baby Carrots

Dried Apricots
Dry Roasted Almonds